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Before you jump to #bakes recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Making the decision to eat healthily provides many benefits and is becoming a more popular way of life. The overall economy is impacted by the number of individuals who are suffering from conditions such as hypertension, which is directly related to poor eating habits. Wherever you look, people are encouraging you to live a more healthy way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a bad way. It is likely that lots of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, merely making some minor changes can positively affect daily eating habits.
Initially, you will need to be extremely careful when you are shopping for food that you don’t automatically put things in your shopping cart that you don’t wish to eat. For example, in all likelihood you have never checked the box of your favorite cereal to find out how much sugar it contains. A great healthy substitute can be porridge oats which have been shown to be great for your heart and can give you good sustainable energy each day. If this is not to your liking on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.
To sum up, it is easy to begin making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to #bakes recipe. You can cook #bakes using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook #bakes:
- Prepare For pie base
- Prepare maida
- Get butter salted
- Get milk
- You need powdered sugar
- Provide For banofee filling
- Use salted caramel
- Take ripe bananas
- Prepare whipped cream
Instructions to make #bakes:
- Preheat the oven on 180•c for 10min, in the meantime sift flour & powder sugar together & keep aside, add in chilled butter cubes to this & rub softly till you get a bread crumbs like consistency & all the butter is mixed with the flour. Then add milk & form a rough dough, you do not have to knead the dough! Just gather everything together & transfer it into a pie mould, press & shape it according to the pie plate & then refrigerate it for 15min.
- After removing from the Fridge prick it with a fork & bake it in the oven for 20min over 180•c.
- Slice bananas & set aside, whipp the cream to soft peaks & transfer it in a piping bag.
- Once the pie crust is baked unmould it & transfer it on a wire rack & let it cool for atleast an hour.
- Then place sliced bananas on the pie crust, spread salted caramel over it & garnish it with whipped cream & lastly drizzle some salted caramel over it & refrigerate it for 2 hours & then slice it.
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