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Green tomatoes atop sausage
Green tomatoes atop sausage

Before you jump to Green tomatoes atop sausage recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is now a great deal more popular than it used to be and rightfully so. Poor diet is one factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. Most likely, most people assume that it takes a great deal of work to eat healthily and that they will need to drastically change their lifestyle. In reality, however, simply making some modest changes can positively affect everyday eating habits.

To see results, it is definitely not essential to drastically modify your eating habits. If you desire to commit to a wholesale change, that is okay but the main thing at first is to try to see to it that you are making more healthy eating choices. Sooner or later, you will likely see that you will eat more and more healthy food as your taste buds become accustomed to the change. As you stick to your habit of eating healthier foods, you will discover that you won’t want to eat the old diet.

Therefore, it should be somewhat obvious that it’s not difficult to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to green tomatoes atop sausage recipe. To make green tomatoes atop sausage you need 8 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Green tomatoes atop sausage:
  1. You need 1 large green tomato
  2. Provide 1/4 lb country ( bulk ) sausage I used Odoms Tennessee Pride
  3. Provide 1/4 tsp basil
  4. Get 1/4 cup sliced colby jack cheese
  5. Provide 4 tsp grated parmesan cheese
  6. Take salt
  7. Use ground black pepper, fresh
  8. Take 1/4 cup vegetable oil
Instructions to make Green tomatoes atop sausage:
  1. Heat oil in a pan
  2. Add sausage form into patties large ones. Have small pieces to crisp on side.
  3. When sausage is turned add sliced cheese after you turned and cooking for 1 and a half minutes.
  4. After cheese melts let cook 3 minutes more remove to a paper towel
  5. Slice the tomato thick and add to oil. Fry about 3 minutes. Turn and add parmesan cheese salt and pepper fry 2 minutes. Remoe to sausage patties 2 on each patty. Add sausage crisp, and basil.
  6. If you have any tomato left over dice and add to your plate add salt and pepper to taste.
  7. Serve hope you enjoy

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