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Before you jump to Orzo broccoli casserole recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
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We hope you got insight from reading it, now let’s go back to orzo broccoli casserole recipe. You can have orzo broccoli casserole using 10 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Orzo broccoli casserole:
- You need 3/4 lb ground turkey
- You need 1 lb orzo
- Use 1 head broccoli
- Prepare 6 oz velveeta cheese
- Get 5 mushrooms sliced
- Provide 1/2 can cream of chicken
- Take parmesan cheese
- Take 1/2 cup milk
- Provide 1/2 tsp Italian seasoning
- Provide salt pepper
Steps to make Orzo broccoli casserole:
- Pre heat oven 375. Boil water for orzo and broccoli. Cut broccoli into bite size pieces. Cook orzo for 5 minutes then add broccoli, mushrooms. Cook for another 7 minutes.
- Saute ground turkey in a separate pan while orzo broccoli cooks. Sprinkle the Italian seasoning on turkey while cookin.
- Drain orzo and use the pot for the next ingredients. Add milk, cubed velveeta and cream of chicken, stir till combined and cooked.
- Pour all ingredients into pot and fold all together
- Pour into a greased baking dish. Sprinkle parmesan on top of casserole and put in oven. Cook 20 minutes. Enjoy
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