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Better than Cheddars broccoli casserole
Better than Cheddars broccoli casserole

Before you jump to Better than Cheddars broccoli casserole recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snacks.

Healthy eating helps bring about a feeling of health and wellbeing. Whenever we eat more healthy meals and a smaller amount of the bad ones we typically feel much better. Eating more fresh vegetables helps you feel better than eating a slice of pizza. This can be a problem, however, when it comes to eating between goodies. You can spend hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. Why not try one of the following wholesome snacks the next time you need some extra energy?

Try eating almonds unless you suffer from nut allergies. Almonds have a multitude of health advantages and are an excellent choice when you really need a shot of energy. Almonds really are a natural supply of B vitamins together with other vitamins and minerals. Tryptophan, an enzyme also found in turkey that triggers drowsiness, is available in almonds. Having said that, you will not need a nap after eating and enjoying almonds. Rather they will merely help your muscles and gastrointestinal system relax while also helping you feel less frustrated. From time to time eating almonds can even be a mood enhancer!

You can find lots of healthy snacks you can choose that never involve a lot of preparation or searching. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to better than cheddars broccoli casserole recipe. To cook better than cheddars broccoli casserole you need 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Better than Cheddars broccoli casserole:
  1. Take 1 1/2 cup cooked rice
  2. Use 1/2 tsp salt
  3. Provide 2 stick margarine; divided
  4. Take 1/2 cup chopped onion
  5. Provide 1 lb broccoli florets
  6. Use 1 can cheddar cheese soup (Campbell)
  7. Take 1 lb cubed velveeta
  8. You need 1/2 cup to 1 cup sharp cheddar cheese
  9. Prepare 1 sleeve of Ritz crackers
Instructions to make Better than Cheddars broccoli casserole:
  1. Put 2 cups of cold water, 1 cup of long grain rice (not Minute rice) and 1/2 teaspoon salt into a small pan and bring to a boil. Fluff with fork and pour into a large bowl. If you have more than 1 1 /2 cups rice, put it all in anyway.
  2. Cut broccoli into smaller florets and blanch in boiling water, then into cold water. Drain and add to large bowl. (Using frozen already cut broccoli is fine just be sure to follow cooking directions)
  3. Saute onion in 1 stick of margarine until translucent and tender. Add to bowl and return pan to heat.
  4. Cube Velveeta into large chunks. Melt 1 stick of butter in pan and add Velveeta chunks and sharp cheddar, stirring often. It will stick and burn to the bottom of the pan if not closely watched!
  5. Pour melted cheese mixture over ingredients in large bowl. Add canned soup to the bowl.
  6. Break apart Ritz crackers into larger pieces. Add them to the large bowl of ingredients and mix well,
  7. Pour into a greased 13″ x 9″ dish. Bake at 350°F for one hour, stirring halfway through baking.

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