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Before you jump to Cheesy Broccoli and Cauliflower Casserole recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got benefit from reading it, now let’s go back to cheesy broccoli and cauliflower casserole recipe. To cook cheesy broccoli and cauliflower casserole you need 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to prepare Cheesy Broccoli and Cauliflower Casserole:
- Provide 1 Large Head Broccoli
- Prepare 1 Large Head Cauliflower
- Prepare 2 Cans Cheddar Cheese Soup
- Provide 3/4 Cup Milk
- Provide 3 tbsp Dry Mustard
- You need 1 Sleeve Ritz Crackers
- Prepare 2 Cups Shredded Mild Cheddar
- Get 2 cups Shredded Sharp Cheddar
- Take to taste Salt and Pepper
Instructions to make Cheesy Broccoli and Cauliflower Casserole:
- Preheat Oven to 325 degrees
- Wash Veggies and chop into bite size pieces. Steam veggies slightly in pan of boiling water for 5-8 minutes.Place in large bowl. Set aside.
- Mix Soup, Milk, Dry Mustard, and Mild Cheddar in separate bowl. Salt and pepper to taste.
- Fold Soup/Cheese mixture into vegetables.
- Butter Large Casserole Dish and add Vegetable Mixture.
- Put Layer of Sharp Cheddar Over Vegetable Mix.
- Crush Sleeve of Ritz Crackers and Cover Top of Casserole.
- Bake for 30-45 minutes at 325. Broil for 2-4 minutes to Finish Browning Top.
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