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Before you jump to Broccoli & Cheese Casserole recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Healthy eating is nowadays much more popular than in the past and rightfully so. There are a lot of diseases associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. There are more and more campaigns to try to get us to lead a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is not good for our health. Most people typically assume that healthy diets require a lot of work and will significantly change the way they live and eat. Contrary to that information, individuals can alter their eating habits for the better by carrying out a few modest changes.
Initially, you must be very careful when you are shopping for food that you don’t unthinkingly put things in your basket that you no longer want to eat. As an example, in all likelihood you have never checked the box of your favorite cereal to see how much sugar it has. One heart-healthy option that can give you a healthy start to your day is oatmeal. By adding fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a positive change to your diet.
Obviously, it’s not at all difficult to start incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to broccoli & cheese casserole recipe. You can cook broccoli & cheese casserole using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Broccoli & Cheese Casserole:
- Take 4 tbsp butter, melted
- Take 3 cup corn chex (or chex of your choice)
- You need 1 can Cream of mushroom soup
- Use 4 oz cheese spread
- Prepare 1 /8 tsp garlic powder
- Get 20 oz frozen broccoli
Instructions to make Broccoli & Cheese Casserole:
- Mix butter & chex. Set aside.
- In large saucepan, combine soup, cheese, & garlic powder. Heat & stir until cheese is melted & mixture is smooth. Remove from heat. Stir in broccoli & 1 cup of chex mixture.
- Spread in shallow baking dish. Sprinkle remaining chex over top.
- Bake in 350°F oven for 35 minutes or until bubbly & chex are toasted.
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