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Broccoli & Cheese Casserole
Broccoli & Cheese Casserole

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We hope you got insight from reading it, now let’s go back to broccoli & cheese casserole recipe. You can cook broccoli & cheese casserole using 9 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Broccoli & Cheese Casserole:
  1. Provide 2 cup Minute Rice
  2. Prepare 2 tbsp Butter
  3. You need 1/2 cup Onion chopped, finely
  4. Use 1/2 cup Bell pepper chopped, finely
  5. Take 1/2 cup Celery chopped, finely
  6. You need 1 can Campbell's Cream of Mushroom w/Roasted garlic soup
  7. Get 1 can Campbell's Cream of Celery soup
  8. You need 2 packages (10 oz. each) frozen broccoli cuts, preferrably finely chopped
  9. You need 2 cup Sharp Shredded Cheddar Cheese
Instructions to make Broccoli & Cheese Casserole:
  1. Boil rice according to pkg. Directions. Meanwhile, in a large pan, sautee onions, peppers, and celery in butter until vegetables are soft
  2. Add rice, soups, broccoli (thawed), and 1 cup shredded cheese. Mix well.
  3. Spoon mixture evenly into a 13X9in greased baking dish. Top with remaining cheddar cheese and Bake at 350°F for 30 min or until cheese is hot & bubbly

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