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Love Cookie
Love Cookie

Before you jump to Love Cookie recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are a number of reasons for doing this. The overall economy is affected by the number of people who are dealing with health problems such as high blood pressure, which is directly linked to poor eating habits. Although we’re constantly being counseled to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. Most people typically assume that healthy diets require a great deal of work and will significantly alter the way they live and eat. In reality, however, merely making a few minor changes can positively affect daily eating habits.

These sorts of changes can be done with all sorts of foods and can apply to the oils you cook in and the spread you put on bread. For example, monounsaturated fat such as olive oil can help to offset the bad cholesterol in your diet. Olive oil can also be beneficial for your skin because it is a superb source of vitamin E. It could be that you already feel that you consume fruit and vegetables but it can be worthwhile considering how fresh these are depending on where you buy these. If you go for organic foods, you can avoid the problem of eating crops that may have been sprayed with deadly pesticides. Finding a local supplier of fresh vegetables and fruits will give you the choice of eating foods that still have most of the nutrients which are usually lost when produce has been kept in storage before selling it.

All in all, it is easy to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to love cookie recipe. You can have love cookie using 8 ingredients and 8 steps. Here is how you achieve that.

  1. Provide 250 g salted butter
  2. Prepare 110 g caster sugar
  3. You need 360 g plain white flour
  4. Get 100 g dark chocolate chips
  5. Provide 125 g icing sugar
  6. You need Vanilla extract
  7. Provide Pink/red food colouring
  8. Prepare Red writing icing
  1. Preheat the oven to 190 degrees C. Chop butter into small (1-2cm2) pieces and leave to warm at room temperature. Cream the butter and sugar together until the mixture is a light colour and 'fluffy'.
  2. Sieve in the flour and mix little by little until all the flour has been added. The mixture should become a dough that will hold together when you form it into a ball with your hands.
  3. Add in a few drops of vanilla extract and all the chocolate drops. Knead the dough with your hands until the chocolate drops seem evenly distributed.
  4. Lightly flour a clean surface and roll out the dough to a thickness of roughly 1cm. (About the width of the chocolate drops - they should stop you rolling the dough too thinly.)
  5. Use a heart shaped cookie cutter. Place each biscuit onto a baking tray with grease proof paper. With a large cutter you should make about 20-24 biscuits.
  6. Bake in the oven for 16-20 minutes. Remove when the biscuits look nicely golden. Allow to cool on a wire rack.
  7. Mix icing sugar with a small amount of water until you get a workable but not runny constancy. Mix in a drop food colouring, add in extra drops and mix until you get the shade you want.
  8. Top the biscuits with icing sugar in a heart shape. Use the writing icing pen to write a message to your love. Enjoy with a cup of tea.

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