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Before you jump to Belgian Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
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Thus, it should be quite obvious that it’s easy to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to belgian cookies recipe. You can have belgian cookies using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Belgian Cookies:
- You need Cookie
- Get 1 cup Butter
- You need 3/4 cup white sugar
- Prepare 1 Egg
- Get 3 cup Flour
- Provide 1 tsp baking powder
- Use 1 tsp vanilla extract
- Prepare Icing
- Prepare 1 milk
- Use 1 icing sugar
- You need Topping
- Prepare 1 raspberry jam
- You need 1 maraschino cherries
Instructions to make Belgian Cookies:
- Beat butter, sugar, vanilla and egg until light
- Sift in dry ingredients
- Roll dough and attack with cookie cutters. Transfer to baking sheet.
- Bake at 350 Fahrenheit for 10 minutes
- Combine icing sugar and milk until it is thick but spreadable.
- Cover half of baked cookies with jam and then with another cookie. Add a dollop of icing sugar and top with a quarter of a cherry.
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