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Before you jump to Sausage Rolls recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
The benefits of healthy eating are now being given more attention than ever before and there are a number of reasons why this is so. Poor diet is a contributing factor in health problems such as heart disease and hypertension which can place a drain on the economy. There are more and more efforts to try to get us to adopt a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. Most people typically assume that healthy diets demand much work and will significantly change how they live and eat. In reality, however, just making some modest changes can positively impact day-to-day eating habits.
These changes are possible with all sorts of foods and can apply to the oils you cook in and the spread you use on bread. For instance, monounsaturated fat like as olive oil can be helpful in offsetting the bad cholesterol in your diet. It is also a good source of Vitamin E which has a lot of benefits and is also good for your skin. It may be that you already believe that you consume fruit and veggies but it can be worthwhile considering how fresh these are depending on where you get these. If at all possible, try buying organic produce that has not been sprayed with harmful pesticides. Finding a local supplier of fresh produce will give you the choice of eating foods that still have most of the nutrients which are oftentimes lost when produce has been kept in storage before it is sold.
Hence, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to sausage rolls recipe. You can cook sausage rolls using 8 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Sausage Rolls:
- Take 2 cups All Purpose Flour
- Use 1 tsp Yeast
- Prepare 1/4 Cup Sugar
- Prepare 1/4 tsp salt
- Use 1 cup warm milk
- Take 2 eggs
- Provide 2 tbsp Oil
- Prepare 10 sausages
Steps to make Sausage Rolls:
- Add your yeast to your milk for 7 minutes to activate the yeast.
- Mix your flour, sugar and salt. Then add your milk with yeast to the flour mixture. Add one egg and begin to knead. Then cover your dough for 60minutes to proof.
- Dust your surface and roll up your dough into a huge round shape. Cut the dough into long strips.
- Roll up your sausages with the dough strips. Place on a greased baking tray. Then brush an egg over the rolled up sausages.
- Bake for 20 minutes. Enjoy
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