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Before you jump to Cinnamon Rolls recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Healthy eating is nowadays a great deal more popular than it used to be and rightfully so. There are a lot of illnesses associated with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. Although we’re always being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. In all probability, most people believe that it takes too much work to eat healthily and that they will have to drastically alter their way of life. Contrary to that information, people can modify their eating habits for the better by carrying out a couple of small changes.
Initially, you should be very careful when you are shopping for food that you don’t unthinkingly put things in your basket that you no longer want to eat. For example, have you ever checked how much sugar and salt are in your breakfast cereal? One wholesome substitute that can give you a healthy start to your day is oatmeal. By adding fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a positive change to your diet.
To sum up, it is not difficult to start making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to cinnamon rolls recipe. To cook cinnamon rolls you need 8 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Cinnamon Rolls:
- You need Flour
- Use Yeast
- Take Salt
- Prepare Warm Milk
- Use Sugar
- Prepare Egg
- Take Cinnamon
- You need Butter
Instructions to make Cinnamon Rolls:
- Stir Yeast in Warm milk and leave it to rest
- Mix dry ingredients
- Add the yeast mixture to the dry ingredients, Add egg
- Knead flour for 10min, leave it to proof for 1 hour
- Punch to remove air, roll to a big rectangular shape.
- Apply butter on the rolled dough, mix cinnamon and sugar and apply on the rolled buttered dough.
- Roll and cut into your desired shape. Put on your baking tray and leave it to proof for 30min
- Bake at 180degrees for 30min
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