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Caramel Rolls
Caramel Rolls

Before you jump to Caramel Rolls recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is nowadays much more popular than in the past and rightfully so. There are a number of illnesses related to a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. Wherever you look, people are encouraging you to live a more healthy way of life but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. In all likelihood, a lot of people believe that it takes a great deal of work to eat healthily and that they will need to drastically change their way of life. Contrary to that information, individuals can alter their eating habits for the better by carrying out several modest changes.

You can see results without eliminating foods from your diet or make substantial changes immediately. Even more important than wholly altering your diet is just substituting healthy eating choices whenever possible. As you become accustomed to the taste of these foods, you will realize that you’re eating more healthily than before. Slowly, your eating habits will change and your new eating habits will totally replace the way you ate previously.

Therefore, it should be quite obvious that it’s not difficult to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to caramel rolls recipe. You can have caramel rolls using 14 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to prepare Caramel Rolls:
  1. Take 1 Tbsp dry yeast
  2. You need 2 Tbls granulated sugar
  3. Prepare 1 tsp salt
  4. You need 1 Cup warm milk
  5. Take 3 Tbls salted butter
  6. Use 1 large egg
  7. Take 3 Cups flour
  8. Get Filling:
  9. You need 1/2 cup melted butter
  10. Use 1 Cup brown sugar
  11. Take 2 Tbls cinnamon
  12. Take Caramel:
  13. Use 2 Cups brown sugar
  14. Take 2 cups heavy whipping cream
Instructions to make Caramel Rolls:
  1. Take the milk and butter and put it in a sauce pan and put it on simmer to warm. (Do not overheat) when butter starts to melt take off heat.
  2. While the milk is warming up add your yeast, sugar, salt to your mixing bowl. Add milk and butter and mix on low. Add the egg and flour. When the dough starts to pull away from the side speed up to medium. Add small amounts of flour if needed if dough is sticky. Should be tacky but not sticky.
  3. In a separate bowl lightly oil bowl and then add dough and cover for an hour to let rise.
  4. Melt the 1/2 cup butter and place off to the side for later.
  5. Roll out in a rectangular shape and spread butter across the top.
  6. Then mix together the cinnamon and brown sugar in a separate bowl before spreading on top of the butter.
  7. Roll the rectangle up lengthwise. Cut into 12 sections and place in a greased pan.
  8. Mix the brown sugar and cream together until smooth. Pour over the rolls and place into the oven 30-45 minutes until tops are browned.
  9. Remove from oven and cool down until you can touch the sides.
  10. Once it is cooled down put another pan on top. Firmly grip the sides and quickly flip.
  11. And enjoy!

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