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Fried githeri
Fried githeri

Before you jump to Fried githeri recipe, you may want to read this short interesting healthy tips about Treats that offer You Energy.

Eating healthy foods can make all the difference in the way you feel. We tend to feel way less gross after we increase our consumption of nutritious foods and decrease our consumption of junk foods. A salad tends to make us feel a lot better than a piece of pizza (physically at any rate). Sometimes it’s hard to find healthier foods for snacks between meals. You can spend several hours at the grocery store searching for the right snack foods to help you feel healthy. Here are a few healthy snacks that you can use when you need a fast pick me up.

Probably the most popular snack foods is yogurt. Eating yogurt in place of a wholesome larger lunch is not a good idea. Low fat yogurt helps make a wonderful snack, nonetheless. Along with calcium, it really is a good supplier of necessary protein and vitamin B. Easily digestible, yogurt can actually help your digestive tract work properly depending upon the culture used to make it. Try including some wholesome nuts to unsweetened low fat yogurt for a healthy snack idea. It’s an excellent way to enjoy a flavorful snack without the need of too much sugar.

You don’t have to look far to locate a wide selection of healthy snacks that can be easily prepared. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to fried githeri recipe. You can cook fried githeri using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Fried githeri:
  1. Take 600 g boiled githeri
  2. Take 4 tomatoes
  3. You need 2 big carrots
  4. Use 1 piece zucchini
  5. Take 6 cloves garlic crushed
  6. Use 1 green capsicum
  7. Get 1 onion
  8. Use 4 royco cubes
  9. Get 2 g salt
  10. Prepare C/oil
Instructions to make Fried githeri:
  1. Fry onion to golden brown
  2. Add tomatoes, garlic, zucchini, salt n royco cubes cover for 2mins
  3. Add the boiled githeri mix cover for 5mins
  4. Add carrots and capsicum
  5. Add 1 cup water and let boil
  6. Ready to serve

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