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Pav Bhaji Popcorns
Pav Bhaji Popcorns

Before you jump to Pav Bhaji Popcorns recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods May Help You Stay Fit And Healthy.

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By simply following some of the suggestions above you will see that you will end up living a healthier life. The pre packaged highly refined foods that you can find in any store is also not good for you and instead you should be cooking fresh nutritious foods.

We hope you got benefit from reading it, now let’s go back to pav bhaji popcorns recipe. To make pav bhaji popcorns you need 25 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Pav Bhaji Popcorns:
  1. Get cauliflower
  2. You need cabbage
  3. Prepare green peas
  4. Provide carrot
  5. Prepare capsicum
  6. Get boiled and mashed potato
  7. Provide green chilli paste
  8. Take ginger and garlic paste
  9. Prepare red chilli powder
  10. Get butter
  11. Get Salt
  12. Get besan
  13. Prepare rice flour
  14. Get pav bhaji masala
  15. Use Oil for frying
  16. Get sprinkling:
  17. You need red chilli powder
  18. You need chat masala powder
  19. Use roasted cumin powder
  20. You need fennel powder
  21. Get onion powder
  22. Use ginger powder
  23. Use pav bhaji masala
  24. Take roasted sesame seeds
  25. Take green chillies whole
Instructions to make Pav Bhaji Popcorns:
  1. Roughly Chopped all veggies and and keep aside.
  2. Prepare a steamer and steamed the veggies for just it's soft,now left out and keep aside to cool.
  3. Now transfer in hand chopper and chopped it not to (grind or make paste) and keep in mixing bowl.
  4. Add besan, rice flour,green chilli, ginger and garlic paste, red chilli powder, pavbhaji masala, salt, butter and mashed potato not to add water and mix lightly.
  5. Heat oil in a kadhai and take some mixture and pour in oil carefully in small size, and cook on low to medium flame to crisp.
  6. Do same with all mixture and fry the green chilli also.
  7. Other side roast the sesame seeds and pavbhaji masala in a pan when it's done switch off gas and other dry ingredients except salt and chat masala and mix well.
  8. When all done, sprinkle masala and fresh chopped corriender over the top and mix well to mix nicely in all fritters
  9. Now Pav bhaji popcorns are ready to serve. Serve hot and crisp for more taste.

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