Hey everyone, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the best Pav Bhaji recipe here. We also have wide variety of recipes to try.

Pav Bhaji
Pav Bhaji

Before you jump to Pav Bhaji recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

Most of us believe that comfort foods are bad for us and that we have to stay away from them. Sometimes, if the comfort food is a sugary food or another junk food, this holds true. Otherwise, comfort foods may be extremely healthy and good for you. Some foods actually do elevate your mood when you eat them. If you are feeling a little bit down and you need an emotional pick me up, try some of these.

Cold water fish are great for eating if you are wanting to battle depression. Herring, trout, tuna, wild salmon, and mackerel are all high in omega-3s and DHA. DHA and omega-3s are two things that really help the grey matter in your brain run a lot better. It’s true: eating a tuna fish sandwich can really help you overcome depression.

Now you can see that junk food isn’t necessarily what you should eat when you want to help your moods get better. Test out these hints instead!

We hope you got insight from reading it, now let’s go back to pav bhaji recipe. You can cook pav bhaji using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pav Bhaji:
  1. You need Onions finely chopped
  2. You need Potatoes small boiled and mashed
  3. Prepare Boiled vegetables (cauliflower, carrots, green peas)
  4. Use chana dal White boiled
  5. Prepare Capsicum finely chopped
  6. Prepare Tomatoes chopped
  7. Take Red chilli powder
  8. Prepare Lemon
  9. Take Coriander leaves
  10. Get Salt
  11. Get Butter
  12. Take cheese Grated
  13. You need Pav masala bhaji (I suggest Everest spice)
  14. Provide Bread
Steps to make Pav Bhaji:
  1. Heat some butter on a flat pan. Add chopped onions, garlic paste. Cook till the onions are brown.
  2. Add capsicum and let it cook for 2 minutes. Add chopped tomatoes.
  3. Add pav bhaji masala, red chilli powder and salt. Cook the tomatoes well for 10-15 mins. Use a masher to mash the mixture.
  4. Add the boiled vegetables once the tomatoes are nicely cooked. Mash them well.
  5. Add a little water if you find the mixture thick. Mix it well again. Add coriander leaves to the mixture.
  6. Slit the breads, apply butter and warm them on the same pan.
  7. Put some butter on the top of pav bhaji.

If you find this Pav Bhaji recipe helpful please share it to your friends or family, thank you and good luck.