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Frozen Cherry Lemonade
Frozen Cherry Lemonade

Before you jump to Frozen Cherry Lemonade recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Many of us believe that comfort foods are not good for us and that we must keep away from them. Sometimes, if the comfort food is a sugary food or another junk food, this holds true. Other times, however, comfort foods can be altogether nourishing and it’s good for you to consume them. A number of foods honestly do improve your mood when you consume them. If you seem to be a little bit down and you need an emotional pick me up, try some of these.

Your mood can actually be helped by green tea. You were sure it had to be in here somewhere, right? Green tea is chock-full of an amino acid referred to as L-theanine. Research has discovered that this amino acid induces the production of brain waves. This helps raise your mental acuity while calming the rest of your body. You likely already knew it is not hard to be healthy when you consume green tea. Now you are well aware that it helps you to raise your moods too!

You can see, you don’t need junk food or foods that are terrible for you so you can feel better! Try several of these instead!

We hope you got benefit from reading it, now let’s go back to frozen cherry lemonade recipe. You can have frozen cherry lemonade using 9 ingredients and 2 steps. Here is how you do it.

The ingredients needed to cook Frozen Cherry Lemonade:
  1. Use Simple Syrup:
  2. Use water
  3. Get granulated sugar
  4. Prepare Frozen Cherry Lemonade:
  5. Provide milk
  6. Take simple syrup
  7. Take Juice from 3 lemons
  8. You need heaping cup fresh, pitted cherries
  9. You need ice
Instructions to make Frozen Cherry Lemonade:
  1. For the simple syrup, stir together the water and sugar in a small saucepan over medium heat. Let it heat until the sugar dissolves, stirring occasionally. Then remove the pot from the heat and let it cool completely. If you wanted to make this in advance, then store it in an airtight container (like a Mason jar) for 4-5 days.
  2. In a blender, combine all the lemonade ingredients and blend until smooth. Then serve. If you're feeling indulgent, top it with some whipped cream :)

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