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Before you jump to Brownie Cookies recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Eat Will Effect Your Health.
Many men and women do not realize that the foods you select can either help you to be healthy or can negatively effect your health. Something that you should not eat no matter what is the various foods that you will get at all of those fast food places. You will see that the nutrition in these kinds of is non existent and the unwanted side effects can be really bad. This is why we are going to be going over the healthy foods that you should be eating that will have a beneficial effect on your health.
Nuts and also various seeds is a much better option when you are trying to find a quick snack to enjoy. The majority of nuts will have a lot of protein and you can additionally find that many nuts and seeds will also provide your body with vital Omega-3 and Omega-6. These fatty acids are necessary to helping your body create the proper quantities of hormones your body needs for a healthy way of life. Unless you get the fatty acids you’ll need your body will actually not be able to generate a few of the hormones that it requires.
Following a few of the suggestions above you will find that you will end up living a healthier life. The pre packaged highly refined foods that you can discover in any store is in addition not good for you and alternatively you should be cooking fresh nutritious foods.
We hope you got insight from reading it, now let’s go back to brownie cookies recipe. To make brownie cookies you only need 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Brownie Cookies:
- Prepare 2/3 cup Flour
- Provide 2 Tb Unsweetened Cocoa Powder
- Provide 1 tsp Baking Powder
- You need 1/4 tsp Salt
- Get 3 cup Semisweet Chocolate Chips
- Get 1/4 cup Unsalted Butter
- Take 2 large Eggs
- Use 1/2 cup Sugar
- Provide 1/2 cup Light Brown Sugar
Instructions to make Brownie Cookies:
- Preheat oven to 350°F and line two quarter sheet baking sheets with Silpats or parchment paper.
- Whisk together flour, cocoa, baking powder, and salt in a small bowl.
- Place 2 1/2 cups of the semisweet chocolate chips and butter in a saucepan. Slowly melt the chocolate, stirring occasionally until smooth. Remove from the heat and set aside to cool slightly.
- Combine eggs and sugars in a medium and use a mixer to blend on medium speed for 5 minutes. Reduce speed to low, beat in melted chocolate for 1 minute. Add flour mixture and mix on low speed for 20 seconds until combined. Fold in chocolate chips.
- Use a 1/2 Tb measuring spoon to form the cookies, spacing cookies 3 inches apart.
- Bake for 12 to 14 minutes, rotating pans halfway through until tops are shiny and crackly. Remove from oven and place cookies on a cooling rack and enjoy!
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