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Smashed fudgy cookies
Smashed fudgy cookies

Before you jump to Smashed fudgy cookies recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Impacted By The Foods You Decide To Eat.

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Everyone likes to have dessert after their meals and if you are one of those individuals you may want to consider some citrus fruit. Most of the nutrition in citrus fruit, including vitamin C, are in addition required for looking after your health. A thing you really should try for one of your desserts is to mix coconut with orange sections and top the mix off with a teaspoon of honey.

For those who want to begin living a much healthier life the tips above can help you do that. One thing that you ought to actually avoid is all of the processed foods that you can purchase in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to smashed fudgy cookies recipe. You can have smashed fudgy cookies using 10 ingredients and 9 steps. Here is how you do that.

The ingredients needed to cook Smashed fudgy cookies:
  1. You need all purpose flour
  2. Provide cocoa powder
  3. Provide salt
  4. Prepare baking powder
  5. Prepare brown sugar
  6. Prepare eggs
  7. Take melted butter
  8. Take vegetable oil
  9. Prepare vanilla extract
  10. Get chopped cooking chocolate OR choc chip cookies
Instructions to make Smashed fudgy cookies:
  1. In a bowl, add the cocoa powder, sugar, butter, oil and vanilla extract. Mix well to combine
  2. Add each egg at a time and mix until everything is well incorporated
  3. In a separate bowl, sieve the flour, baking powder and salt and mix to combine.
  4. Fold in the flour mixture to the wet ingredients until a dough forms
  5. Fold in the chocolate pieces or choc chip
  6. Using a tablespoon, scoop some dough and form balls. Arrange the dough balls on an oven tray lined with parchment paper
  7. Using the same spoon, lightly press down the middle of the dough balls to spread them.
  8. Bake the cookies in a preheated oven for about 10-15 minutes at 190 degrees Celsius.
  9. Remove the cookies and allow to cool before serving. The cookies will be soft but will harden once they cool.

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