Hey everyone, welcome to my recipe page, looking for the perfect Chocolate Stout Fudge Cookies recipe? look no further! We provide you only the perfect Chocolate Stout Fudge Cookies recipe here. We also have wide variety of recipes to try.
Before you jump to Chocolate Stout Fudge Cookies recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.
Many of us think that comfort foods are bad for us and that we should avoid them. Often, if your comfort food is essentially candy or other junk foods, this can be true. At times, comfort foods can be utterly nutritious and good for us to eat. There are some foods that actually can raise your moods when you consume them. When you feel a little down and are in need of an emotional boost, try some of these.
Put together a trail mix from seeds and/or nuts. Your mood can be elevated by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and so on. This is because seeds and nuts have a lot of magnesium which raises your brain’s serotonin levels. Serotonin is the “feel good” chemical substance that directs your brain how you feel day in and day out. The more of this chemical in your brain, the more pleasant you’ll feel. Not just that but nuts, in particular, are a great protein source.
Now you know that junk food isn’t necessarily what you have to eat when you wish to help your moods get better. Try several of these instead!
We hope you got benefit from reading it, now let’s go back to chocolate stout fudge cookies recipe. You can cook chocolate stout fudge cookies using 15 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Chocolate Stout Fudge Cookies:
- Get Dark Chocolate (60%), chopped
- Prepare vanilla extract
- Use Stout Beer
- Get Unsalted butter
- You need large eggs
- Use granulated sugar
- Provide Dark Brown Sugar
- Provide bread flour
- Take unsweetened cocoa powder
- Prepare espresso powder
- Take baking powder
- Use kosher salt
- Provide cornstarch
- You need semisweet chocolate chips
- Provide coarse sea salt (Optional)
Steps to make Chocolate Stout Fudge Cookies:
- Double boiler dark chocolate. Stir in beer and vanilla, let cool to room temperature.
- Cream butter and sugar. Add eggs, high until very light and fluffy. Add chocolate.
- Separate bowl, sift dry goods. Add to wet goods. Stir in chocolate chips.
- Cover, refrigerate for 30 minutes up to 24 hours.
- This step is optional. Sprinkle sea salt on tops of cookie dough before putting in oven.
- 375°F oven for 12 minutes
If you find this Chocolate Stout Fudge Cookies recipe useful please share it to your friends or family, thank you and good luck.
