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Before you jump to Double Chocolate Chip Cookies recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.
Most of us believe that comfort foods are bad for us and that we have to stay away from them. But if your comfort food is candy or junk food this is true. Other times, though, comfort foods can be totally healthy and it’s good for you to eat them. There are some foods that, when you eat them, could improve your mood. If you feel a little bit down and you’re needing an emotional pick me up, try a number of these.
Put together a trail mixfrom various seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, and so on are all good for elevating your mood. This is possible as these foods are high in magnesium which increases serotonin production. Serotonin is known as the “feel good” substance that our body produces and it tells your brain how you should be feeling at all times. The more of it you have, the more pleasant you are going to feel. Nuts, in addition to elevating your mood, can be a super protein source.
So you see, you don’t need to eat all that junk food when you wish to feel better! Try a couple of of these hints instead.
We hope you got insight from reading it, now let’s go back to double chocolate chip cookies recipe. To make double chocolate chip cookies you only need 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to prepare Double Chocolate Chip Cookies:
- Take softened butter
- Prepare sugar
- Get brown sugar
- Take eggs
- Prepare vanilla
- Get baking soda
- Use hot water
- Prepare salt
- Take flour
- Provide semi sweet chocolate chips
- You need white chocolate chips
- Get chopped nuts, any variety
Instructions to make Double Chocolate Chip Cookies:
- Preheat oven to 350 degrees. Cream together butter and both sugars.
- Beat in eggs and vanilla.
- In a small bowl, mix baking soda and hot water together; beat into mixture along with salt.
- Beat in 1 cup of flour at a time until fully incorporated.
- Stir in chocolate chips and nuts.
- Mix completely together.
- Place spoonfuls onto parchment lined baking sheets.
- Bake 15 to 20 minutes or until slightly browned. Enjoy!
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