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Corn fritters
Corn fritters

Before you jump to Corn fritters recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.

Many of us think that comfort foods are terrible for us and that we ought to avoid them. But if your comfort food is candy or junk food this might be true. Other times, comfort foods can be very nutritious and good for us to eat. There are several foods that really can improve your moods when you consume them. If you are feeling a little bit down and in need of an emotional pick me up, try some of these.

Make a trail mixout of a variety of seeds and nuts. Your mood can be elevated by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, etc. This is because seeds and nuts have a lot of magnesium which boosts your brain’s serotonin levels. Serotonin is the “feel good” chemical substance that dictates to your brain how you feel day in and day out. The more you have of it, the more pleasant you will feel. Not just that, nuts, particularly, are a great source of protein.

See, you don’t need to stuff your face with junk food when you wish to feel better! Try these hints instead!

We hope you got benefit from reading it, now let’s go back to corn fritters recipe. You can cook corn fritters using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Corn fritters:
  1. Prepare corn kernels
  2. Provide medium size chopped onions
  3. Provide capsicum chopped
  4. Prepare Garlic paste
  5. Provide green chilli paste
  6. Use black pepper powder
  7. Get red chilli powder
  8. Use cummin seeds
  9. You need milk
  10. You need corn flour
  11. You need Salt as per taste
  12. Take Oil for shallow fry
Steps to make Corn fritters:
  1. Boil and strain the corn kernels.. Now in a mixing bowl add.. Corn kernels chopped onions capsicum garlic paste chilli paste red chilli powder cumin seeds and mix it properly
  2. Now add cornflour black pepper powder salt and milk.. And mix it well.. Batter should be of medium consistency.. If it's having more liquidity than corn flour can be added… Rest the batter for 10 minutes
  3. Now in a pan… Brush up some oil.. And mix batter and pour the batter slowly slowly with round spatula and spread evenly.. Let it cook on medium slow flame
  4. Now turn fritters as it gets golden brown little crispy from both sides than ur fritters are ready
  5. Serve it with tomato sauce or green chutney and enjoy corn fritters😊

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