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We hope you got benefit from reading it, now let’s go back to strawberry shortcake recipe. To make strawberry shortcake you need 9 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Strawberry Shortcake:
- Take For the base:
- You need dairy free spread
- Prepare icing sugar
- Use egg
- Get gluten free plain flour
- You need For the filling:
- Use strawberries halved
- You need icing sugar
- Prepare dairy free whipping cream
Steps to make Strawberry Shortcake:
- Whisk together the dairy free spread and icing sugar until light and fluffy - Whisk in the egg - Stir in the gluten free flour - Wrap in cling film and chill in the fridge for an hour
- Preheat the oven to 180 oC - Roll out the dough to 5mm - Using a cookie cutter cut out twelve circles and place on a parchment lined baking sheet - Bake in the oven for 15 minutes
- Let the cookies cool completely - Beat together the icing sugar and dairy free whipping cream - Sandwich the biscuits together with the whipped cream and strawberries
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