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Before you jump to Quicker banana oats muffin recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Choose To Consume.
With regards to the foods that you eat, you will find that your overall health can be effected either positively or even negatively. One of the foods you really should be avoiding is just about any foods you get at a fast food spot. The foods that you receive from these fast food places are foods that are extremely unhealthy, loaded with fat and usually have little to no nutrition. This is why we are going to be going over the food items that you should be consuming that will have a good effect on your health.
Every person likes to have dessert just after their meals and if you are one of those individuals you may want to think about some citrus fruit. Along with vitamin C, you will realize that there are lots of other health benefits that you will find in these fruits. One desert that I have always enjoyed is orange pieces mixed together with shredded coconut and mixed together with a mild honey dressing.
By simply following a few of the suggestions above you will see that you’ll be living a healthier life. Something that you need to actually avoid is all of the processed foods that you can purchase in the stores, and start preparing fresh foods for your meals.
We hope you got insight from reading it, now let’s go back to quicker banana oats muffin recipe. To cook quicker banana oats muffin you only need 12 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Quicker banana oats muffin:
- Use ripe banana
- Use butter
- Take ghee
- Provide coco powder
- Prepare honey
- Prepare Wheat flour
- Take oats
- Take salt
- Prepare baking powder
- Get dry ginger, cinnamon powder
- Provide Milk
- Take Choco chips
Instructions to make Quicker banana oats muffin:
- Mashed banana, butter, ghee, coco powder first add and mix appropriately. Then sieve wheat flour and add into the bowl.
- Add oats, choco chips, salt, baking powder, ginger cinnamon powder and mix softly if needed add milk slowly just for mix. Do not to whisk it,If over mix happens then muffin becomes very hard.
- In the grease muffin tins put the batter.
- Preheat the oven for 3 mins. Then bake it for 10 mins and keep in the oven the muffins another 5 mins. It is ready to eat.
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