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Double Chocolate Banana Muffins (or Bread)
Double Chocolate Banana Muffins (or Bread)

Before you jump to Double Chocolate Banana Muffins (or Bread) recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Feed On Will Certainly Effect Your Health.

The one thing that some of you may already recognize is that by consuming the right foods can have a huge effect on your health. One of the foods you should be avoiding is any foods you get at a fast food spot. You will recognize that the nutrition in these sorts of is non existent and the negative effects can be really bad. You will be happy to know that we are going to inform you of a few of the foods that you ought to be ingesting every day.

Everybody likes to have dessert just after their meals and if you are one of those individuals you may want to consider some citrus fruit. Along with vitamin C, you will realize that there are many other health benefits that you will find in these kinds of fruits. One desert that I have always enjoyed is orange pieces mixed together with shredded coconut and mixed together with a gentle honey dressing.

If you decide that your health is important to you, you should take these tips to heart. One thing that you should actually avoid is all of the processed foods which you can easily purchase in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to double chocolate banana muffins (or bread) recipe. You can cook double chocolate banana muffins (or bread) using 12 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Double Chocolate Banana Muffins (or Bread):
  1. Use all purpose flour
  2. You need whole wheat flour
  3. You need unsweetened cocoa powder
  4. Use baking soda
  5. Use salt
  6. Use medium spotty bananas (or 2 large)
  7. Get - 3/4 cup brown sugar
  8. You need large eggs, at room temperature
  9. Take milk, at room temperature
  10. You need vanilla extract
  11. You need unsalted butter, melted and slightly cooled
  12. Prepare dark chocolate chips
Instructions to make Double Chocolate Banana Muffins (or Bread):
  1. Preheat the oven to 350°F. Grease a standard size muffin tin pan or line with parchment liners and set it aside.
  2. In a large bowl, whisk together both of the flours, the cocoa powder, the baking soda and the salt until well combined and set it aside.
  3. In a seperate large bowl, mash the bananas. Then whisk in the eggs, sugar (if your bananas are super brown and spotty, you can use only 1/2 cup. If they're still pretty yellow, use 3/4 cup), milk, vanilla and melted butter until combined. Add the dry ingredients to the wet and stir until just combined. Then fold in the dark chocolate chips.
  4. Scoop the muffin batter into the prepared pan, filling all the way to the top. Bake for 17-20 minutes, until a toothpick inserted into the center comes out mostly clean. Let them cool in the pan for 10 or so minutes, then transfer them to a wire rack to cool completely.
  5. For bread, pour the batter into a greased 9"x5" loaf pan, lined with a sheet of parchment paper hanging over each side. Bake for 45-50 minutes, until a toothpick comes out mostly clean. Let cool in the pan for 10 or so minutes, then lift it out of the pan and transfer to a wire rack to cool completely.

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