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Oven Fried Green Tomatoes
Oven Fried Green Tomatoes

Before you jump to Oven Fried Green Tomatoes recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Most of us have been trained to believe that comfort foods are not good and to be avoided. Often, if the comfort food is candy or another junk food, this is very true. Otherwise, comfort foods can be really nutritious and good for you. There are some foods that, when you eat them, may boost your mood. If you are feeling a little bit down and you need an emotional pick me up, try several of these.

Eggs, believe it or not, can be really wonderful at beating back depression. You must be sure, though, that what you make includes the yolk. The yolk is the part of the egg that matters most in terms of helping raise your mood. Eggs, the egg yolks in particular, are rich in B vitamins. The B vitamin family can be terrific for lifting up your mood. This is because the B vitamins improve the function of your brain’s neural transmitters (the parts of the brain that tell you how to feel). Try eating an egg and cheer up!

So you see, you don’t need to eat all that junk food when you want to feel better! Try these tips instead!

We hope you got insight from reading it, now let’s go back to oven fried green tomatoes recipe. To cook oven fried green tomatoes you need 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Oven Fried Green Tomatoes:
  1. Prepare 4 Green Tomatoes
  2. You need 1 cup All-Purpose Flour
  3. Take 2 tsp Cajun Seasoning
  4. Provide 2 tsp Cornstarch
  5. You need 1 Egg
  6. Take 1 cup Milk
  7. Provide 2 tsp Salt
  8. Prepare 1 cup Panko Bread Crumbs
Steps to make Oven Fried Green Tomatoes:
  1. Preheat oven to 425°F.
  2. Slice tomatoes into 1/2-inch slices.
  3. Set out three bowls. In the first bowl, mix flour, 1 teaspoon of cornstarch, and cajun seasoning. In the second, mix egg, milk, and 1 teaspoon of salt. In the third, mix the panko, 1 teaspoon of salt, and 1 teaspoon of cornstarch.
  4. Dredge each slice liberally in the flour mixture, then the milk mixture, then the panko mixture.
  5. Place dredged slices on a baking sheet and place in the oven. Bake at 425°F for 12 minutes. Then, flip each slice and bake for an additional 12 minutes.

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