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We hope you got insight from reading it, now let’s go back to deep fried fish garnished with green pepper, carrots and tomatoes recipe. To cook deep fried fish garnished with green pepper, carrots and tomatoes you need 3 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Deep fried fish garnished with green pepper, carrots and tomatoes:
- Get medium fish(prepared)
- You need Salt
- Provide Enough cooking oil to fry
Steps to make Deep fried fish garnished with green pepper, carrots and tomatoes:
- Clean the fish
- Heat pan with cooking oil
- Sprinkle salt then deep fry
- Ensure it's golden brown before removing
- Can be served with kachumbari and ugali
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