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We hope you got benefit from reading it, now let’s go back to fried masala idli recipe. You can cook fried masala idli using 13 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Fried Masala Idli:
- Get rava (suji)
- Take dahi
- Prepare eno
- Provide mustard seeds
- Take medium sized onion chopped
- Take medium sized capsicum chopped
- You need tomatoes,chopped
- Provide green chillies, chopped
- Prepare soya sauce
- Prepare tomato ketchup
- Use salt
- Get red chilli powder
- Take Turmeric powder
Instructions to make Fried Masala Idli:
- For idli :- Take a bowl add rava, dahi, eno, mustard seeds, salt and green chilli. Mix well. Transfer this batter in idli maker. Place idli maker in the oven for 5mins.
- Cut the idlis in small pieces.
- Take a kadhai. Add ghee and Add mustard seeds.. Now add chopped tomato,onion, capsicum and green chilli. Cook for 5-7 mins on low flame. Now add all the spices and soya sauce and tomato mix well cook for 2mins
- Now add idli pieces and mix. Serve hot.
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