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Before you jump to Pork Chops with Apples and Stuffing recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Choose To Eat.
With regards to the foods that you eat, you will see that your overall health can be effected either positively or negatively. Its also wise to understand that there are foods that you’ll need to avoid at all costs and that would be most food you find at the fast food chain restaurants. These sorts of foods are filled with bad fat and also have little or no nutritional value. This is why we are going to be going over the foods that you should be consuming that will have a beneficial effect on your health.
Most of your meals should also incorporate fish such as salmon or even lean proteins, as these will also be in a position to help your health. The beauty of salmon is that along with other nutrients it is also loaded with Omega-3. Now when you choose to have a steak for dinner one thing you should remember is that 3 ounces will provide you with all the protein you will need for the day. In addition before cooking your steak you will need to trim the fat that you can see from it to keep from consuming extra fat.
For those who want to begin living a more healthy life the tips above can help you do that. The pre packaged highly refined foods that you can find in any store is also not good for you and instead you should be cooking fresh healthy foods.
We hope you got insight from reading it, now let’s go back to pork chops with apples and stuffing recipe. To make pork chops with apples and stuffing you only need 4 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Pork Chops with Apples and Stuffing:
- Take 1 can apple pie filling
- Take 4 boneless pork chops
- Take 1 box chicken flavored stuffing
- Use 1 2/3 cup hot water
Steps to make Pork Chops with Apples and Stuffing:
- Spray bottom of baking dish. Spread apple pie filling out on the bottom of the dish. Top with pork chops.
- Measure water for stuffing in a large measuring cup. Pour stuffing in with the water and let sit until water is absorbed.
- Spread stuffing out on top of pork chops.
- Bake @350 for 40 min.
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