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We hope you got benefit from reading it, now let’s go back to nan's red salsa recipe. You can cook nan's red salsa using 11 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Nan's Red Salsa:
- Prepare can tomatoes *
- You need small onion, roughly chopped
- You need garlic, minced
- You need diced jalapeño (to taste)**
- Prepare lime, juice only
- Provide salt
- Provide sugar
- Get cumin
- Use smoked paprika
- Prepare green onions, chopped
- Provide Cilantro, to taste ***
Steps to make Nan's Red Salsa:
- Whole or diced canned tomatoes work. Drain, saving the liquid. After salsa is well blended, add the tomato liquid a little at a time to your preferred consistency.
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- Use the jarred jalapeño, not fresh
- ** We don't like cilantro at all, so we leave it out altogether.
- Place all ingredients in a food processor fitted with chopping blade. Blend to your desired consistency, chunky or smooth. Store covered in the refrigerator. The flavors are more blended after a few hours, but it's also delicious freshly made.
- ENJOY!
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