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Paneer sweet potato Rolls
Paneer sweet potato Rolls

Before you jump to Paneer sweet potato Rolls recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

Many of us believe that comfort foods are bad for us and that we need to avoid them. But if your comfort food is candy or junk food this holds true. Soemtimes, comfort foods can be perfectly nourishing and good for us to eat. A number of foods honestly do improve your mood when you eat them. If you seem to be a little bit down and you need an emotional pick me up, try several of these.

Some grains are actually wonderful for driving away bad moods. Quinoa, barley, millet, etc are excellent at helping you feel better. They fill you up better and that can help improve your moods as well. Feeling hungry can truly make you feel terrible! These grains can help your mood elevate since it’s not at all hard for your body to digest them. These foods are easier to digest than others which helps promote a rise in your glucose levels which in turn brings up your mood to a happier place.

Now you realize that junk food isn’t necessarily what you should eat when you wish to help your moods get better. Test out these tips instead!

We hope you got insight from reading it, now let’s go back to paneer sweet potato rolls recipe. You can cook paneer sweet potato rolls using 9 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Paneer sweet potato Rolls:
  1. Use 1 cup greated paneer
  2. Provide 1 cup boiled mashed sweet potato
  3. Prepare 1/2 tsp black pepper powder
  4. Prepare 1/2 , tsp crushed green chilli
  5. Provide leaves Coriander
  6. Take 1/2 tsp lemon juice
  7. Get to taste Salt
  8. Use as needed Singhada flour
  9. Take Oil for frying
Instructions to make Paneer sweet potato Rolls:
  1. Collect all ingredients
  2. Take a bowl add sweet potato and panner
  3. Now add green chilli coriander black pepper powder and lemon juice as well salt to taste
  4. Next add singhada flour as per binding and mix well
  5. Now make small rolls
  6. Take a pan and heat the oil
  7. Coat the rolls in singhada flour and fry until nicely golden brown
  8. Take it out into a plate your paneer sweet potato roll is ready for navratri fasting serve with any chutney or sauce

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