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We hope you got insight from reading it, now let’s go back to sweet potato gulab jamun recipe. To make sweet potato gulab jamun you need 5 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Sweet potato Gulab jamun:
- Provide 1 Sweet potato (medium size, boiled and mashed)
- Use 1-2 tablespoon Chestnut flour/Singhare ka atta
- Get 1/2 cup Sugar
- Provide 1-2 Green cardamom
- Prepare For frying Oil
Instructions to make Sweet potato Gulab jamun:
- Take bowl, add mashed sweet potato and chestnut flour in it and make soft dough of it.
- Meanwhile, heat oil in a frying pan, make small balls of the dough and deep fry them in medium hot oil till it becomes brown.
- Prepare a thin sugar syrup by adding cardmom in it and dip those fried balls in and allow to rest for 1-2 hours.
- Your sweet potato gulab jamun is ready now.
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