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We hope you got benefit from reading it, now let’s go back to mud apple(chiku) halwa recipe. To cook mud apple(chiku) halwa you need 5 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Mud Apple(chiku) Halwa:
- Get 500 grams mud apple
- Prepare 100 gram jaggery
- Get 20 gram Ghee
- Provide 50 gram dry fruits powder
- Use 1 tsp calcium candy to sprinkle
Instructions to make Mud Apple(chiku) Halwa:
- Remove skin of mud apple and remove seeds and cut it and make purie
- In a pan add ghee after heating add mud apple purie and cook it in low flame for 10 minutes
- Now add jaggery and cook for another 5 minutes
- Now add dry fruit powder and cook till halwa started leaving ghee
- Garnish with calcium candies and serve hot…It is good for health…Good sauce of minerals and anti oxidents
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