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Sig' s Apple and Raisin Crumble
Sig' s Apple and Raisin Crumble

Before you jump to Sig' s Apple and Raisin Crumble recipe, you may want to read this short interesting healthy tips about Information on How to Boost Your Mood with Food.

Most of us have been taught to believe that comfort foods are bad and are to be avoided. But if your comfort food is candy or junk food this is true. Otherwise, comfort foods could be super healthy and good for you. There are a number of foods that, when you eat them, may improve your mood. If you feel a little bit down and you’re needing an emotional pick me up, try a number of these.

Cold water fish are good if you would like to feel happier. Cold water fish such as tuna, trout and wild salmon are high in DHA and omega-3 fatty acids. These are two substances that promote the quality and function of the grey matter in your brain. It’s true: eating a tuna fish sandwich can greatly raise your mood.

Now you know that junk food isn’t necessarily what you should eat when you wish to help your moods get better. Try a few of these instead!

We hope you got insight from reading it, now let’s go back to sig' s apple and raisin crumble recipe. To cook sig' s apple and raisin crumble you need 15 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Sig' s Apple and Raisin Crumble:
  1. You need cake
  2. Take 1 kg cooking apples, peeled, quartered and cored.
  3. Provide 1/4 tsp ground cloves
  4. Use 1/4 tsp vanilia sugar (optional )
  5. Take 75 grams light muscovado sugar
  6. Provide 25 grams unsalted butter
  7. Take 50 grams raisina or sultanas,
  8. You need 1 tbsp water
  9. Prepare 1 tbsp dark rum or brandy .
  10. You need shortcake
  11. Use 225 grams self-raising flour
  12. Provide 100 grams golden castor (superfine) sugar
  13. Use 125 grams unsalted butter from fridge, cubed,
  14. Prepare 1 medium egg , whisked foamy,
  15. Use 2 tbsp icing sugar for dusting,
Steps to make Sig' s Apple and Raisin Crumble:
  1. grease a 20 / 8 inch loose bottom, deep cake tin .Preheat oven to 180 C/gas 5
  2. Prepare your apples combine with all ingredients for filling in a saucepan ,cover and cook over low heat for about 20 minutes ,until it is boiled down to a thick ,jam -like consistence with a few bits of apple apparent
  3. place flour ,sugar and butter in food processor blend until crumbly.Add egg and briefly whisk just to coat the crumbs , to not knead.
  4. sprinkle half the mixture over bottom of pan, add the apple mixture scatter the rest of dough crumbs over top.
  5. Bake for about 45 minutes until evenly golden brown. Run a knife along the edge and leave to slightly cool
  6. Dust with icing sugar and serve with cream .

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