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Sweet and smokey chicken wraps
Sweet and smokey chicken wraps

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We hope you got insight from reading it, now let’s go back to sweet and smokey chicken wraps recipe. You can have sweet and smokey chicken wraps using 14 ingredients and 9 steps. Here is how you do that.

The ingredients needed to make Sweet and smokey chicken wraps:
  1. Use 250 g diced chicken breast
  2. Provide 2 small red onions
  3. Provide 100 g spinach
  4. Use 5-6 small sweet peppers
  5. Use half cucumber
  6. Get 4 large multiseed tortilla wraps
  7. Prepare 80 g cheddar cheese
  8. Use 150 g greek style yoghurt
  9. You need 2 tbsp honey
  10. Take 2 tbsp tomato puree
  11. Take olive oil
  12. Prepare 1/2 black pepper
  13. Prepare 2 tbsp smoked paprika
  14. Provide Salt
Steps to make Sweet and smokey chicken wraps:
  1. In a small bowl mix chopped or coarsely grated cucumber, Greek style yoghurt, 1 tbsp olive oil, black pepper and pinch of salt. Cover and refrigerate.
  2. Add the diced chicken to a bowl with the smoked paprika, drizzle of olive oil and a pinch of salt, give everything a good mix up so that the chicken is fully coated.
  3. Preheat the oven to 200 C.
  4. Peel and finely slice the onion, cut peppers into small rings. Next heat a pan with a drizzle of olive oil over a medium heat, once hot add the onions and peppers with pinch of salt and cook for 10 mins or until softened.
  5. Once the onion has softened, remove it from the pan and add the chicken. Cook for few minutes or until is cooked through. Return veg to the pan with chicken. In a small bowl mix tomato puree and honey then add it to the pan. Cook for few more minutes.
  6. Meanwhile add the tortillas to a baking tray and put it in the oven for 4-5 mins until warmed through.
  7. Heat a separate large wide based pan over a medium heat, once hot add the spinach and stir for 30 sec - 1 min or until it's beginning to wilt, then remove from the heat.
  8. Grate the cheddar.
  9. Serve the warm tortilla topped with yoghurt mix, wilted spinach, sweet and smokey chicken and grated cheese. Enjoy!

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