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Baby potato manchurian
Baby potato manchurian

Before you jump to Baby potato manchurian recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Feed On Are Going To Effect Your Health.

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Also when you are trying to find a snack to hold you over between meals, reach for a handful of nuts or perhaps seeds. You will come to discover that these snack items tend to be loaded with Omega-3 and Omega-6, although some nuts and also seeds will have much more than others. These types of fatty acids are essential to helping your body create the proper quantities of hormones your body needs for a healthy lifestyle. If you do not get the fatty acids you will need your body will actually not be able to create a number of of the hormones that it requires.

If you decide that your overall health is important to you, you ought to take these recommendations to heart. Also if you eliminate all the processed foods that you really should not be eating anyway, you may find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to baby potato manchurian recipe. You can cook baby potato manchurian using 19 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Baby potato manchurian:
  1. You need For the batter
  2. Prepare 1 Cup maida
  3. Prepare 1 Cup corn flour
  4. Use 1/2 Cup rice flour
  5. You need as per taste Kashmiri Chilli powder
  6. Get as required Salt
  7. Prepare as needed Boiled baby potato
  8. Get For manchurian
  9. Provide as required Oil for frying
  10. Take 1 Finely chopped ginger
  11. You need As needed- Finely chopped garlic
  12. Prepare 1 Chopped onion
  13. Prepare 1 Chopped capsicum
  14. Get as needed Soy sauce
  15. You need As needed Chilli sauce
  16. Provide As required Tomato sauce
  17. Use as needed Water
  18. Prepare As required Corn flour slurry
  19. Provide as required Salt
Steps to make Baby potato manchurian:
  1. First add all the ingredients for the batter mix it dip the potatoes in it
  2. Heat the oil and fry all the potatoes
  3. Then take a plain pan and add oil ginger garlic onion capsicum
  4. Then add soy sauce 1 spoon, chilli sauce 1 spoon and tomato sauce 2 spoon add the corn flour slurry
  5. Once the gravy is thick add salt and add the potatoes
  6. Give a quick mix. It's ready to serve

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