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Before you jump to Ranch Cheddar Baby Potatoes recipe, you may want to read this short interesting healthy tips about Learn How to Elevate Your Mood with Food.
Most of us think that comfort foods are terrible for us and that we have to stay away from them. At times, if your comfort food is essentially candy or other junk foods, this is true. Other times, comfort foods can be utterly nutritious and good for us to eat. There are a number of foods that actually can boost your moods when you eat them. If you feel a little bit down and you’re needing an emotional pick me up, try some of these.
Some grains are actually great for fighting off bad moods. Quinoa, millet, teff and barley are all actually excellent for helping raise your happiness levels. They fill you up better and that can help improve your moods too. Feeling starved can actually make you feel terrible! The reason these grains help your mood so much is that they are not hard to digest. You digest these foods faster than other things which can help boost your blood sugar levels, which, in turn, helps make you feel more pleasant, mood wise.
See, you don’t need to stuff your face with junk food when you want to feel better! Try some of these instead!
We hope you got benefit from reading it, now let’s go back to ranch cheddar baby potatoes recipe. You can cook ranch cheddar baby potatoes using 14 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Ranch Cheddar Baby Potatoes:
- Provide 30 baby potatoes
- Use 3 tbs ranch dressing
- Take 1 tbp garlic powder
- Prepare 1/2 tsp red paprika powder
- Get salt and pepper
- Provide grated cheddar cheese
- You need Side dish:
- Get 1 carrot
- Get 1/2 broccoli
- Get Jay's kitchen all purpose seasoning
- Take salt and pepper / garlic salt
- Provide garnish:
- Take dries /fresh parsley
- Take chilli flakes
Instructions to make Ranch Cheddar Baby Potatoes:
- Boiled baby potatoes about 10 minutes.
- Drained them, cut into halves or quarters.
- Add ranch dressing, garlic powder, red pepper powder, salt and pepper, stir them until all mixed well.
- Put them on a tray which have already been layered by aluminium foil.
- Baked them 400°F or 200°C about 30-35 minutes.
- Sprinkle grated cheddar on the top of baked baby potatoes and fold them until melt and all mixed. Garnish with sprinkles chilli flakes and dried / fresh parsley.
- For the side dish, spray carrot with canola oil or brush it, season them with salt and pepper (I used Jay's kitchen all purpose seasoning, it turned out much better in flavor) bake them along with the baby potatoes.
- For the broccoli, just boil or steam them, season with garlic salt or just salt and pepper.
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