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Before you jump to Spicy masala baby potato recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.
Mostly, people have been conditioned to think that “comfort” foods are not good for the body and have to be avoided. But if your comfort food is candy or junk food this is true. Otherwise, comfort foods can be extremely nourishing and good for you. There are some foods that, when you consume them, can improve your mood. If you are feeling a little bit down and need a happiness pick me up, try a couple of these.
Cold water fish are good if you would like to feel happier. Tuna, trout, mackerel, herring and wild salmon are all full of omega-3s and DHA. These are two substances that increase the quality and function of the grey matter in your brain. It’s true: eating a tuna fish sandwich can greatly elevate your mood.
As you can see, you don’t have to turn to junk food or foods that are bad for you so you can feel better! Try a couple of of these suggestions instead.
We hope you got insight from reading it, now let’s go back to spicy masala baby potato recipe. You can have spicy masala baby potato using 14 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Spicy masala baby potato:
- Prepare 500 gms baby potato
- Use 2 onions
- Provide 2 tomatoes
- Use 1 tbsp Ginger garlic paste
- Get 2 tbsp Oil
- Provide Red chilly powder1tsp
- Prepare Turmeric powder1tsp
- Take to taste Salt
- Take 1tsp Coriander powder
- Take 1tsp Amchoor powder
- Get 1tsp Garam masala
- Prepare 1 tsp Jeera
- Prepare 1 tbsp Corriander leaves chopped
- You need Water
Steps to make Spicy masala baby potato:
- Scrub and wash the small potatoes cut the potatoes into cubes and keep aside
- Heat the oil in a pan add jeera when the seeds crackle.add onion paste and saute on a medium flame add ginger garlic paste and continue sauteing on medium flame
- Once the onion paste becomes nice and brown add tomato puree and cook for 4-5 minutes then add all spices and give a mix add water and once gravy comes to boil.throw in the cut baby potatoes
- Keep the flame in medium and let the potatoes simmer the gravy for 7 to 8 minutes
- Then add garam masala,amchoor powder and coriander leaves
- Serve hot with paratha and roti
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