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Before you jump to Caramel apple pie samosas recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit And Also Healthy.
With regards to the foods that you eat, you will see that your overall health can be effected either positively or even negatively. Something that you should not eat no matter what is the different foods that you will find at all of those take out places. The foods that you will get from these fast food places are usually foods that are very unhealthy, loaded with fat and typically have little to no nutrition. In the following paragraphs we shall be going over foods that you need to be eating that can help you remain in good health.
Your main meals should also contain fish like salmon or lean proteins, as these will also be able to help your health. You will recognize that salmon is also rich in Omega-3 and other nutrients. And when it comes to lean protein, you should keep in mind that you only need to have about 3 ounces to get your daily requirements. Furthermore before preparing your steak you will need to trim the fat that you can see from it to keep from taking in extra fat.
If you decide that your health is important to you, you need to take these recommendations to heart. Also if you remove all the processed foods that you really should not be eating anyway, you will probably find that you could end up living a longer life.
We hope you got insight from reading it, now let’s go back to caramel apple pie samosas recipe. To cook caramel apple pie samosas you need 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to cook Caramel apple pie samosas:
- Prepare 1/2 cup water + 1/4 cup flour for paste
- Get Flour tortillas
- Provide 1/2 cup cinnamon
- Provide 1/2 cup sugar
- Take 1/2 Caramel sauce plus extra for drizzle
- Use 1 can apple pie filling
- Prepare Powdered sugar for dusting
Instructions to make Caramel apple pie samosas:
- Heat fryer to 350. Mix caramel and apple filling and spoon about a tablespoon into the pockets. Seal and fry 3-4 minutes. Toss in cinnamon and sugar and drizzle with caramel and powdered sugar.
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