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The Best Caramel Apple Cobbler Dump Cake
The Best Caramel Apple Cobbler Dump Cake

Before you jump to The Best Caramel Apple Cobbler Dump Cake recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.

A lot of us have been trained to believe that comfort foods are not good and must be avoided. At times, if your comfort food is a high sugar food or another junk food, this is very true. At times, comfort foods can be perfectly nutritious and good for us to eat. Some foods really do improve your mood when you consume them. If you seem to feel a little bit down and need a happiness pick me up, try some of these.

Cold water fish are excellent if you are wanting to be in a better mood. Herring, trout, tuna, wild salmon, and mackerel are all full of omega-3 fatty acids and DHA. Omega-3 fatty acids and DHA are two things that improve the quality and the function of your brain’s grey matter. It’s the truth: consuming tuna fish sandwiches can truly help you overcome your depression.

As you can see, you don’t need to consume all that junk food when you are wanting to feel better! Try some of these suggestions instead.

We hope you got benefit from reading it, now let’s go back to the best caramel apple cobbler dump cake recipe. To make the best caramel apple cobbler dump cake you need 5 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook The Best Caramel Apple Cobbler Dump Cake:
  1. Prepare 2 (21 ounce) cans apple pie filling
  2. Provide 1/2 (11 ounce) bag caramel bits (found in the baking section)
  3. Get 1 (15 ounce) box yellow cake mix
  4. Provide 1 cup butter (2 sticks)
  5. You need vanilla ice cream for serving (optional)
Instructions to make The Best Caramel Apple Cobbler Dump Cake:
  1. Preheat your oven to 350 degrees and grease a 9x13 baking dish with non-stick spray.
  2. Spread both cans of apple pie filling onto the bottom of your prepared dish.
  3. Sprinkle about half of the bag of caramel bits evenly over the top of the pie filling.
  4. Evenly distribute the dry cake mix over top.
  5. Pour the melted butter evenly over the cake mix covering as much of it as you can.
  6. Bake uncovered in the center rack for 30-40 minutes or until the buttery cake mix turns a deep golden brown. - Allow it to cool for about 5 minutes and then serve warm with vanilla ice cream.
  7. Notes- You could also sprinkle a handful of chopped pecans in with the caramel bits for added crunch, and if you really like spice, try sprinkling extra cinnamon or nutmeg over the cake mix before adding the butter. - Place any leftovers covered in the fridge for up to 5 days and reheat in the microwave. It's just as good leftover!
  8. This can be done in a crockpot as well following the same steps geese crockpot well (cooking times at a guess hi 2-4 hrs low -4-6 hrs idk)
  9. How to make a caramel apple dump cake: youtu.be/XLHgMsrI-kg

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