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Before you jump to bread pudding with caramel Apple sauce recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Decide To Eat.
Many people do not understand that the foods you decide on can either help you to be healthy or can adversely effect your health. One of the foods you really should be avoiding is any foods you get at a fast food spot. You will recognize that the nutrition in these types of is non existent and the unwanted side effects can be very bad. You will be delighted to know that we are going to inform you of a few of the foods that you should be ingesting every day.
Everyone likes to have dessert just after their meals and if you are one of those men and women you may want to think about some citrus fruit. Along with vitamin C, you will realize that there are plenty of other health benefits that you will find in these types of fruits. One thing you really should try for one of your desserts is actually to mix coconut with orange sections and top the mix off with a teaspoon of honey.
If you decide that your overall health is important to you, you need to take these suggestions to heart. One thing that you should actually avoid is all of the processed foods that you can purchase in the stores, and start preparing fresh foods for your meals.
We hope you got insight from reading it, now let’s go back to bread pudding with caramel apple sauce recipe. You can have bread pudding with caramel apple sauce using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make bread pudding with caramel Apple sauce:
- You need 2 cup butter milk
- Take 2/3 cup sugar
- Provide 1/4 cup butter
- Provide 3 each eggs
- Take 2 tsp cinnamon
- Use 1/4 tsp nutmeg
- You need 1 tsp vanilla
- Provide 3 cup pound cake of chose
- You need 1/2 cup golden raisens
- You need caramel Apple sauce
- You need 1 cup sugar
- Take 6 tbsp butter
- Use 1/2 cup sour cream
- You need 1 pinch sea salt
- Provide 1 fiji apple
Steps to make bread pudding with caramel Apple sauce:
- preheat oven to 350 drgrees place bread cup up in to small squares into a large bowl add all other ingredients together in a separate bowl mix well then pour over bread and mix very well pour into a square baking dish bake til pudding is firm but don't over bake
- pour sugar into a sauce pan on medium heat until sugar melts and starts to brown don't burn add butter til all the way melted then add sour cream cook til it gets smooth and the bubbles stop forming then add fine dived Apple small squares
- and at the end I added sugar to the top and brule'd it
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