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Before you jump to Apple Cake with Chocolate and Caramel Sauce recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.
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We hope you got insight from reading it, now let’s go back to apple cake with chocolate and caramel sauce recipe. To make apple cake with chocolate and caramel sauce you only need 13 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Apple Cake with Chocolate and Caramel Sauce:
- Take 240 g self raising flour
- Prepare Pinch salt
- Provide 120 g butter cut into blocks
- You need 120 g sugar
- Provide 2 apples peeled, cored and cut into small blocks
- You need 180 g dark chocolate cut into small blocks
- Take 1 egg
- Use 1 tsp vanilla essence
- Use 90 ml milk
- You need Caramel Sauce
- Use 1 can condensed milk
- Get 30 ml golden syrup
- Take 60 g butter
Steps to make Apple Cake with Chocolate and Caramel Sauce:
- Preheat oven to 180C
- Sieve the flour and salt together. Rub butter into flour with fingertips until it resembles breadcrumbs
- Add sugar, apples and chocolate. Mix well with a spoon
- Mix the egg, milk and vanilla essence together and add to dry mixture
- Pour batter into a rectangular bread tin and bake for about one hour until golden
- Heat caramel ingredients together in a sauce pan until it thickens and resembles caramel
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