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Apple-n-Pecan Pie
Apple-n-Pecan Pie

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We hope you got insight from reading it, now let’s go back to apple-n-pecan pie recipe. To make apple-n-pecan pie you need 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Apple-n-Pecan Pie:
  1. Take 9 " 1 pie crust , already prepared
  2. You need 6 Cups apples , peeled , sliced
  3. Prepare 1/2 lemon juice of a
  4. Prepare 1/2 Cup sugar granulated
  5. Use 4 Tablespoons all purpose flour
  6. Prepare 1/4 Teaspoon salt
  7. Use 1/2 Teaspoon cinnamon , ground
  8. You need 1/4 Teaspoon allspice , ground
  9. Prepare 1/2 Cup flour
  10. Get 3/4 Cup butter , unsalted
  11. Get 1 Cup dark brown sugar
  12. You need 1/2 Cup oats quick cooking white
  13. Provide 1/4 Teaspoon salt
  14. You need 1/2 Cup pecans , finely chopped
  15. Prepare caramel sauce
Instructions to make Apple-n-Pecan Pie:
  1. Preheat the oven to 190 degrees C. in a bowl mix apples, lemon juice, sugar, flour, cinnamon, allspice and salt. set aside.
  2. For crumb topping, cut the butter into the flour using a pastry cutter, add the brown sugar, oats and salt. mix and set aside.
  3. Add apples to prepared crust and top with the crumb topping. cover the edges of the crust with aluminum foil and bake for 25 minutes.
  4. Remove the foil from the crust and place the pie back into the oven for another 30 minutes.
  5. Before the final 5 minutes of the cooking time, sprinkle the chopped pecans on top of the pie and allow to finish baking.
  6. Remove the pie from the oven and pour the caramel sauce all over the pie. allow to cool slightly before serving.

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