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How to make ricotta cheese at home
How to make ricotta cheese at home

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We hope you got insight from reading it, now let’s go back to how to make ricotta cheese at home recipe. To make how to make ricotta cheese at home you need 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare How to make ricotta cheese at home:
  1. Take 6 cups milk Full fat
  2. Provide 2 cups Heavy cream
  3. Get 2 - 3 tbsps White vinegar
  4. Use ¼ tsp Salt
Steps to make How to make ricotta cheese at home:
  1. In heavy bottom pan, on medium heat, boil together milk and cream
  2. When milk mixture gets one boil, reduce the heat to low
  3. Slowly add vinegar and stir continuously, milk will start curdling
  4. Add salt and simmer for few minutes, put off the stove.
  5. Leave it undisturbed for 30 minutes, all the cheese will get collected on the surface
  6. Line the colander with cheese cloth and drain the mixture, squeeze gently and leave it for 30- 45 minutes
  7. You have your ricotta cheese ready

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