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Lasagna
Lasagna

Before you jump to Lasagna recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit And Healthy.

On the subject of the foods that you eat, you will see that your overall health can be effected either positively or even negatively. One of the foods you really should be avoiding is just about any foods you get at a fast food spot. You will recognize that the nutrition in these kinds of is non existent and the negative effects can be very bad. For this reason we are going to be going over the food items that you should be eating that will have a beneficial effect on your health.

One of the first sorts of foods you need to be eating plenty of, is various berries. The initial thing you will learn about berries is just about any kind of berry has a lot of vitamin C. The majority of berries also have loads of anti-oxidants, which is extremely beneficial to your overall health and is particularly good for your circulatory system. Most individuals already know that cells begin to break down with time and the addition of antioxidants in your diet can certainly help keep your cells much healthier for longer periods of time.

By simply following a few of the suggestions above you will notice that you will end up living a healthier life. The pre packaged processed foods that you can discover in any store is also not good for you and alternatively you should be cooking fresh nourishing foods.

We hope you got insight from reading it, now let’s go back to lasagna recipe. You can have lasagna using 7 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Lasagna:
  1. You need 1 (44 oz.) jar of Classico tomato & basil sauce
  2. You need 2 pounds ground chuck
  3. Use 15 oz. Miceli’s traditional ricotta cheese
  4. Prepare 1 1/2 cups shredded Parmesan cheese
  5. Take 3 tbls fresh parsley
  6. Provide 1 box lasagna noodles cooked and drained
  7. Take 4-5 cups shredded mozzarella cheese
Instructions to make Lasagna:
  1. In a medium bowl combine spaghetti sauce and ground beef. In a separate bowl combine ricotta cheese, 3/4 cup Parmesan cheese and parsley.
  2. Pour 3/4 cup tomato mixture in the bottom of a 9 X 13 inch baking dish. Layer 1/3 of noodles, 1/2 ricotta mixture, 1/3 of remaining tomato mixture and 1 cup mozzarella cheese and 3/4 cup Parmesan cheese. Continue to layer and top with mozzarella cheese.
  3. Cover with foil and bake at 350 degrees for 50 minutes. Uncover and bake 15 more minutes.

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