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Prawn Masala with Coconut Milk
Prawn Masala with Coconut Milk

Before you jump to Prawn Masala with Coconut Milk recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

In general, people have been conditioned to think that “comfort” foods are terrible for the body and need to be avoided. But if your comfort food is candy or junk food this might be true. At times, comfort foods can be utterly healthy and good for us to consume. Several foods honestly do boost your mood when you consume them. When you are feeling a little down and are in need of an emotional pick-me-up, test out a couple of these.

Grains can be excellent for fighting a bad mood. Quinoa, millet, teff and barley are all actually excellent for helping increase your happiness levels. These grains can help you feel full for longer as well, which is a mood improver. Feeling hungry can really make you feel terrible! The reason these grains help your mood so much is that they are easy for your body to digest. You digest them more quickly than other things which can help boost your blood sugar levels, which, in turn, helps make you feel better, mood wise.

Now you realize that junk food isn’t necessarily what you need to eat when you are wanting to help your moods get better. Try a couple of of these tips instead.

We hope you got insight from reading it, now let’s go back to prawn masala with coconut milk recipe. You can have prawn masala with coconut milk using 25 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare Prawn Masala with Coconut Milk:
  1. You need For marination
  2. Provide 300 gm prawn
  3. Get To taste salt
  4. Take 1/2 tsp turmeric powder
  5. Get 1/2 tsp red chilli powder
  6. Prepare For gravy
  7. You need 2 tbsp mustard oil
  8. Prepare 1 tsp sugar
  9. Use 2-3 green cardamoms
  10. Use 1 inch cinnamon stick
  11. You need 3-4 cloves
  12. Use 1 bay leaf
  13. You need 1 tsp cumin seeds
  14. Get 1 onion chopped
  15. Provide 2 green chillies slit
  16. Prepare 1 tomato chopped
  17. Prepare 1 tbsp ginger garlic paste
  18. Use 1/4 tsp turmeric powder
  19. Prepare 1 tsp red chilli powder
  20. Prepare 1 tsp cumin powder
  21. You need 1 tsp coriander powder
  22. You need 1 tsp garam masala powder
  23. You need To taste salt
  24. Prepare 1/2 cup coconut milk
  25. Provide 2 tsp chopped coriander leaves
Instructions to make Prawn Masala with Coconut Milk:
  1. To begin with peel and clean the prawns. Wash them properly in running water.
  2. Marinate the prawns with 1/2 tsp turmeric powder, 1/2 tsp chilli powder and salt and keep aside for at least 10-15 minutes.
  3. Heat 2-3 tsp oil in a pan and gently shallow fry the prawns for 3-4 minutes. Keep aside.
  4. Heat remaining oil in another pan. Add sugar and the moment it melts down to maroon colour, add whole dry spices (cardamom, cinnamon, cloves), bay leaf and cumin seeds.
  5. When they begin to splutter, add chopped onion and green chilli. Fry onion till brown. Add red chilli powder and turmeric powder. Saute for few seconds. Add ginger garlic paste and saute for 3-4 minutes till the raw smell disappears.
  6. Then add cumin powder, coriander powder and mix well. Add little water and fry masala until oil separates. Add chopped tomato and salt. Cook till tomato is soft and mushy.
  7. Now add the fried prawns and mix well. Add coconut milk and cook for 5-7 minutes on a low medium heat till it reaches a desired gravy. Add garam masala powder and chopped coriander leaves. Cover and turn off the flame.
  8. Serve prawn masala hot with rice or roti.

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