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Before you jump to Chocolate cherries and lichi drink recipe, you may want to read this short interesting healthy tips about Information on How to Boost Your Mood with Food.
In general, people have been taught to think that “comfort” foods are not good for the body and should be avoided. Often, if your comfort food is basically candy or other junk foods, this can be true. Otherwise, comfort foods could be very nourishing and good for you. There are several foods that really can boost your moods when you consume them. If you feel a little bit down and you need an emotional pick me up, try a number of these.
Make a trail mixfrom a variety of seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etcetera are all wonderful for elevating your mood. This is possible because these foods have a bunch of magnesium which increases serotonin production. Serotonin is called the “feel good” substance that our body produces and it tells your brain how you should be feeling at all times. The more of it in your brain, the happier you’ll feel. Nuts, in addition to elevating your mood, can be a super protein source.
As you can see, you don’t need to eat all that junk food when you wish to feel better! Try these hints instead!
We hope you got insight from reading it, now let’s go back to chocolate cherries and lichi drink recipe. You can cook chocolate cherries and lichi drink using 10 ingredients and 12 steps. Here is how you achieve it.
The ingredients needed to cook Chocolate cherries and lichi drink:
- Prepare chocolate cherries:
- Get Cherries
- Take small cube milk chocolate
- Get For pulpy lichi drink:
- Provide Lichis
- Get Sugar
- Get Citric acid
- Prepare Salt
- Take lemons (opt)
- You need drops cardamom essence
Steps to make Chocolate cherries and lichi drink:
- For cherries melt chocolate in microwave 30-30 seconds for 2-3times while stirring till it gets a smooth texture
- Wash the cherries and wipe off with a cotton kitchen napkin so that no water drops on it.
- Simply dip the cherries one by one in melted chocolate and keep it out while dripping excess chocolate in the bowl and spread on a parchment paper(u can dip the cherries in chocolate fully or half as your choice).
- Keep in fridge for 5-10 minutes to set completely.
- Keep out of fridge and serve.
- For pulpy lichi drink :First peel off the skin of lichi and deseed them.
- Collect the pulp in a bowl and blend it in a mixture blender
- Take a big-clean sauce pan and pour lichi juice in it along with salt, sugar and citric acid
- Cook it on low to medium heat till sugar get dissolved well in lichi juice.Add lemon juice,cardamom essence, give a good mix and flame off.
- Let it to cool down at room temperature then fill in glass bottle and keep in fridge.
- Enjoy your evening with chocolaty cherries and refreshing pulpy lichi drink by adding soda, water or milk.
- Have a nice day.
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