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Coconut milk ice cream
Coconut milk ice cream

Before you jump to Coconut milk ice cream recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.

Many of us believe that comfort foods are terrible for us and that we must keep away from them. However, if your comfort food is candy or junk food this might be true. Other times, however, comfort foods can be completely nutritious and it’s good for you to eat them. There are several foods that, when you eat them, could improve your mood. If you seem to be a little bit down and in need of an emotional pick me up, try a number of these.

It’s not hard to fight your bad mood when you are eating grains. Quinoa, millet, teff and barley are all actually excellent for helping raise your happiness levels. They help you feel full also which can actually help to improve your mood. Feeling famished can be terrible! These grains can help your mood elevate as it’s easy for your body to digest them. You digest them faster than other foods which can help boost your blood sugar levels, which, in turn, helps make you feel better, mood wise.

See, you don’t need to eat all that junk food when you wish to feel better! Try some of these instead!

We hope you got insight from reading it, now let’s go back to coconut milk ice cream recipe. To make coconut milk ice cream you only need 3 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to cook Coconut milk ice cream:
  1. Get 1 coconut
  2. Use as per your taste Sugar
  3. Prepare 2 teaspoon corn flour
Steps to make Coconut milk ice cream:
  1. In mixer jar add chopped coconut and sugar and blend in to smooth paste by adding water about one and half cups.
  2. Strain the milk and remove the coconut
  3. Again and one Cup of water and blend the coconut and remove the milk. This time milk will be little watery
  4. Add corn flour to the milk removed second time and mix well. No lumps.
  5. Heat the corn flour milk till it becomes thick. Stir continuously while heating.
  6. Turn off the flame and cool it completely.
  7. Now put the corn milk to the coconut milk removed first time and mix well.
  8. Add one teaspoon of vanilla extract. mix well.pour into a air tight container
  9. Freeze it for 4 hours.
  10. After four hours blend it again in mixer jar and again freeze it for 8 hours or overnight.
  11. Garnish it with choco chips and chocolate syrup and serve chilled.

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