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Jain Stuffed Pita bread
Jain Stuffed Pita bread

Before you jump to Jain Stuffed Pita bread recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.

Many of us believe that comfort foods are bad for us and that we need to stay away from them. Sometimes, if your comfort food is essentially candy or other junk foods, this is true. Other times, comfort foods can be utterly nourishing and good for us to consume. There are a number of foods that, when you consume them, could better your mood. If you seem to feel a little bit down and you need a happiness pick me up, try a couple of these.

Eggs, you might be astonished to discover, are terrific at combating depression. Just make sure that you do not throw away the yolk. Every time you wish to cheer yourself up, the egg yolk is the most important part of the egg. Eggs, particularly the egg yolks, are loaded with B vitamins. These B vitamins are fantastic for helping to raise your mood. This is because the B vitamins improve the function of your brain’s neural transmitters (the parts of the brain that tell you how to feel). Try to eat an egg and feel better!

So you see, you don’t need to eat junk food or foods that are terrible for you to feel better! Try some of these instead!

We hope you got insight from reading it, now let’s go back to jain stuffed pita bread recipe. To make jain stuffed pita bread you only need 31 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Jain Stuffed Pita bread:
  1. You need wheat flour
  2. Use sugar
  3. You need baking powder
  4. You need baking soda
  5. Get curd
  6. You need Water
  7. Provide oil
  8. Use Salt
  9. Provide cheese sauce stuffing
  10. You need butter
  11. Use maida
  12. Get milk
  13. Use water
  14. You need grated cheese
  15. Get oregano
  16. Prepare chili flakes
  17. Provide Crush black pepper
  18. You need Salt
  19. Provide boil corns
  20. You need capsicum
  21. Prepare chopped coriander
  22. Use basil leaves
  23. Take Mexican stuffing
  24. Get finely chopped tomatoes
  25. Prepare boiled mashed red kidney beans
  26. Get boiled corn
  27. Use Crush black pepper
  28. You need Salt
  29. You need oregano
  30. Provide chilli flakes
  31. Provide chopped coriander leaves
Instructions to make Jain Stuffed Pita bread:
  1. In a bowl, combine flour, salt, baking soda,baking powder,sugar,oil,curd and combine well. If required water then, add water until you have a soft dough.Now Cover and let rest for 30 minutes (up to 2 hours)
  2. After rest Now knead for a minute into a small dough.Divide the dough into eight portions - Roll each into a ball – set aside. Use a rolling pin to roll into a 6 to 8-inch disc.
  3. Heat a non-stick pan on medium heat. Flip the rolled out dough and place it on the hot pan. After about 20 sec flip the dough and you will observe that the dough puffs up like a balloon in a minutes time. Flip it over again and cook on both sides. Wrap the pita bread in a tea towel to keep it warm and soft. The bread tastes amazing when still warm and fresh.
  4. To prepare cheese sauce stuffing Heat butter in a non-stick pan, add flour and saute for 30 Seconds. Milk water and cook on medium heat team mixture thickens, mixing continuously. Reduce heat, add boiled corns, capsicum, basil leaves, chopped coriander, oregano, chilli flakes, salt crust black pepper and cook for 1-2 minutes
  5. To prepare Mexican stuffing Heat butter in a non-stick pan.add tomatoes and saute for 30 Seconds. Add salt, crushed black pepper, oregano, chilli flakes and saute for 1 minute. Red kidney beans boiled corn and cook for 1-2 minutes. Mash well using the back of the spatula. Add 2-3 tbsp water and cook for 1 or 2 minutes
  6. Serve the pita pockets with fillings of your choice like falafel, hummus, veggie fillings.here I have serve pita bread with Mexican stuffing and cheese sauce stuffing which taste yummy
  7. Take a pita bread and cut in to two parts. Slit with one side intact to make pockets.
  8. Put some Mexican stuffing in a half of pita bread pocket and top with grated cheese. And put some white sauce stuffing in a pita bread pocket and top with grated cheese. Heat a pan with 1 tbsp oil and put both stuffed pita bread and roast golden brown both side and serve hot with tomato ketchup

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