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We hope you got insight from reading it, now let’s go back to crockpot italian beef recipe. You can have crockpot italian beef using 3 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Crockpot Italian Beef:
- Get Beef roast, I used a sirloin cut
- Prepare Garlic, the entire bulb cut into slivers
- Take Each of: thyme, basil, oregano, rosemary, salt & pepper
Instructions to make Crockpot Italian Beef:
- Cut slits in the roast every inch or so, and stuff with a sliver of garlic. Do this to both sides of the roast until the garlic is used up.
- Mix the dry herbs and spices. Rub them all over both sides of the roast.
- Place roast in crockpot (slow cooker) and cook on high for about 6 hours or on low for 8+ hours.
- Eat as is with your favorite sides, or add a can of beef consomme or au jus, slice and serve on crusty rolls for a French dip sandwich.
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