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Before you jump to Easy No Bake Italian Meatballs recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.
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See, you don’t need to consume all that junk food when you wish to feel better! Try these hints instead!
We hope you got insight from reading it, now let’s go back to easy no bake italian meatballs recipe. To make easy no bake italian meatballs you need 12 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Easy No Bake Italian Meatballs:
- Take eggs
- Use whole milk
- You need Italian bread crumbs
- Take grated Parmesan cheese
- Get freshly chopped Italian parsley
- Get dried Italian seasoning
- Provide finely minced garlic
- Get finely diced onion
- Provide table salt
- Take ground black pepper
- Prepare fresh 80/20 ground beef
- You need Addition cheese for toppings
Steps to make Easy No Bake Italian Meatballs:
- Mix first 10 ingredients together until well blended. Let sit for around 5 minutes to come together. If using Dried parsley, do not use a 1/4 cup. Its way to strong in flavor. Maybe a tablespoon at most.
- Mix in gently the ground beef, until the mixture just comes together.
- Add your favorite marinara sauce to a large stock pot and bring to a simmer. Form meatballs to the size of your liking, and add single layer in simmering sauce. Cover and let simmer about 15 minutes. After 15 minutes gently turn each meatball over and continue simmering another 10 minutes. They should be done at this point. They will get more tough the longer you cook them.
- Top with your favorite cheese, or any other toppings that you like. Or serve them with pasta for a family style meal. Enjoy
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